Soup

Easy Egg Drop Soup with Noodles is for Soup.

Easy Egg Drop Soup with Noodles takes 2 minutes to prepare.

Easy Egg Drop Soup with Noodles takes 10 minutes to cook.

Easy Egg Drop Soup with Noodles makes 5 servings.

The ingredients for Easy Egg Drop Soup with Noodles are:

3 c. water
3 chicken bouillon cubes
5 oz. No Yolk noodles
2 eggs
1 egg white
1 1/2 c. frozen mixed veggies
3/4 tsp. parsley

Here is how you make Easy Egg Drop Soup with Noodles:

Boil water and stir in bouillon cubes and parsley.In another pot, cook noodles according to package instructions. Add in frozen vegetables after about five minutes.Whisk eggs and egg white together and stir into chicken broth with a fork or holey spatula.Strain noodles and veggies and add to broth mixture. Stir, cover, and cook for 5 minutes.Makes about 5 one cup servings.Number of Servings: 5Recipe submitted by SparkPeople user ONELASTREFRAIN.

The nutritional information for Easy Egg Drop Soup with Noodles is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 161.7

• Total Fat: 2.3 g
• Cholesterol: 85.0 mg
• Sodium: 70.9 mg
• Total Carbs: 25.2 g
• Dietary Fiber: 2.4 g
• Protein: 8.1 g