Soup

Asparagus, ham and potato soup is for Soup.

Asparagus, ham and potato soup takes several minutes to prepare.

Asparagus, ham and potato soup takes several minutes to cook.

Asparagus, ham and potato soup makes 8 servings.

The ingredients for Asparagus, ham and potato soup are:

2 c diced ham
2 c diced potatoes
1/2 lb diced asparagus
2 diced celery stalks
4 c H2O
1 TBSP bouillon
1/2 c butter
1/2 c flour
1.5 c evaporated milk

Here is how you make Asparagus, ham and potato soup:

Combine veggies and ham with water and bouillon and bring to a boil. Simmer until veggies are tender. Stir in butter. Mix flour and evaporated milk and add to soup. Boil and stir for 2 minutes. Makes 8 one cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user LADYLUNE1978.

The nutritional information for Asparagus, ham and potato soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 271.3

• Total Fat: 15.4 g
• Cholesterol: 52.2 mg
• Sodium: 525.5 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 1.9 g
• Protein: 12.1 g