Soup

Leek Potato and Celery Soup is for Soup.

Leek Potato and Celery Soup takes 5 minutes to prepare.

Leek Potato and Celery Soup takes 30 minutes to cook.

Leek Potato and Celery Soup makes 6 servings.

The ingredients for Leek Potato and Celery Soup are:

220g Potato
310g Leek
180g Celery
2 Apples
2 Cloves Garlic
1 Chicken Stock Cube
1 Vegie Stock Cube
2 Pints Water
Mixed Herbs
Chilli Flakes
Ginger

Here is how you make Leek Potato and Celery Soup:

Core Apples but do not peel.Dice Potato, Apples, celery, garlic & onion and place in pot/pan.Add water, stock cubes and herbs, chilli & ginger (to taste) Bring to boil, then simmer for 30 minutesIf using the whole amount immediately, add 3 tblspns of creme fraiche.Blitz with a hand blender until smooth.This soup can be frozen but do not add creme fraiche until defrosted and ready to serve.Makes 6 1/2 pint (10 floz) servingsNumber of Servings: 6Recipe submitted by SparkPeople user BRANDI1809.

The nutritional information for Leek Potato and Celery Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 120.6

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 492.4 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 3.8 g
• Protein: 2.8 g