Soup

Slow Cooker Split Pea and Ham Soup is for Soup.

Slow Cooker Split Pea and Ham Soup takes 15 minutes to prepare.

Slow Cooker Split Pea and Ham Soup takes 240 minutes to cook.

Slow Cooker Split Pea and Ham Soup makes 10 servings.

The ingredients for Slow Cooker Split Pea and Ham Soup are:

1 pound dried split peas
2 cups diced Jenni- O lean turkey ham
1 1/2 cups diced carrots
2 cups diced celery
2 garlic cloves, minced
1 medium onion, chopped
2 bay leaves
1/2 tsp marjoram
sea salt t taste
black pepper to taste
5 cups boiling water
1 cup skim milk

Here is how you make Slow Cooker Split Pea and Ham Soup:

in a 5- quart slow cooker layer the first 11 ingredients exactly as they are listedon high, cook for 4-5 hourswen vegetables re cooked thoroughly, add 1 cup skim or soy milk * if you desire a thinner soup add more milk until it's the consistency you want*Number of Servings: 10Recipe submitted by SparkPeople user ALEXANADAM70509.

The nutritional information for Slow Cooker Split Pea and Ham Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 167.7

• Total Fat: 2.8 g
• Cholesterol: 28.0 mg
• Sodium: 436.3 mg
• Total Carbs: 21.7 g
• Dietary Fiber: 7.8 g
• Protein: 14.3 g