The recipe Autumn Squash Soup

Made From Scratch Recipes

Autumn Squash Soup recipe is a Soup meal that takes 20 minutes to make. If you enjoy for Soup, you will like Autumn Squash Soup!

Autumn Squash Soup

Autumn Squash Soup Recipe
Autumn Squash Soup

Pinterst found mock Panera recipie, slightly altered - Called for 2 full cups half & half instead of 1.5, veg broth instead of chicken, and curry instead of cayenne pepper (Tried to skimp a few calories on half & half, didn't have curry or veg broth)

What Course Is Autumn Squash Soup?

Autumn Squash Soup is for Soup.


How Long Does Autumn Squash Soup Recipe Take To Prepare?

Autumn Squash Soup takes 60 minutes to prepare.


How Long Does Autumn Squash Soup Recipe Take To Cook?

Autumn Squash Soup takes 20 minutes to cook.


How Many Servings Does Autumn Squash Soup Recipe Make?

Autumn Squash Soup makes 11 servings.


What Are The Ingredients For Autumn Squash Soup Recipe?

The ingredients for Autumn Squash Soup are:

Butternut Squash, 1418 grams (50 oz)
Chicken Broth or Bouillon, 2 cup (8 fl oz)
Pumpkin, canned, without salt, 851 grams (2 15oz can)
Honey, 3 tbsp
Half and Half Cream, 1.5 cup
Cinnamon, ground, 1.5 tsp
Pepper, black, 1 tsp
*Kosher Salt, 1 tsp
Pepper, red or cayenne, 1 tsp
ALPINE SPICED CIDER Instant Apple Flavor Drink Mix, powder, 3 pouch mixed with 2 cups water


How Do I Make Autumn Squash Soup?

Here is how you make Autumn Squash Soup:

**Peel, de-seed and chop squash. roast @ 450 for 30 minutes.**puree all ingredients together in food processor or blender equivelent. I had to do it in 3 batches using 1/3 of each ingredient each batch in my food processor**simmer in pot for 20 minutes or till heated through. Stir frequently, it "explodes"!Serving Size: makes 11 one cup servingsNumber of Servings: 11Recipe submitted by SparkPeople user MRSANNIEBRANDT.


What's The Nutritional Info For Autumn Squash Soup?

The nutritional information for Autumn Squash Soup is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 166.7
  • Total Fat: 4.3 g
  • Cholesterol: 13.2 mg
  • Sodium: 504.6 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 6.3 g
  • Protein: 3.2 g

What Dietary Needs Does Autumn Squash Soup Meet?

The dietary needs meet for Autumn Squash Soup is Low Fat


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