Soup

Steak Soup is for Soup.

Steak Soup takes 30 minutes to prepare.

Steak Soup takes 45 minutes to cook.

Steak Soup makes 12 servings.

The ingredients for Steak Soup are:

3/4 C butter
1 C Flour
8 C Warm Water
2 lb Ground beef extra lean
1 T MSG
2 T broth and seasoning base
1 t Pepper
1 C Onions, diced
1 C carrots, diced
1 C celery, diced
2 10 oz pkg frozen mixed veggies
1 t Salt

Here is how you make Steak Soup:

Melt butter & stir in flour to make a smooth paste. Gradually stir in 8 cups warm water, stirring constantly. In lg skillet saute ground beef, drain & add meat to soup. Parboil onions, carrots & celery for 10-15 mins. Drain and add to soup. Add frozen mixed veggies, MSG, broth & seasoning base, salt & pepper. Bring to a boil, reduce to simmer & cook 30-45 minutes or until veggies are tender. Serving Size: makes 3 qtsNumber of Servings: 12Recipe submitted by SparkPeople user BRIDGETB1015.

The nutritional information for Steak Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 306.1

• Total Fat: 18.3 g
• Cholesterol: 52.2 mg
• Sodium: 178.8 mg
• Total Carbs: 16.8 g
• Dietary Fiber: 2.9 g
• Protein: 17.1 g