Soup

Crockpot Tomato Soup is for Soup.

Crockpot Tomato Soup takes 15 minutes to prepare.

Crockpot Tomato Soup takes 480 minutes to cook.

Crockpot Tomato Soup makes 12 servings.

The ingredients for Crockpot Tomato Soup are:

Red Ripe Tomatoes, 12 large whole (3" dia) (remove)
Onions, raw, 1 cup, chopped (remove)
Basil, 2 tsp (remove)
Garlic powder, 1 tsp (remove)
Brown Sugar, 3 tsp packed (remove)
Parsley, dried, 1 tsp (remove)
*Worcester Sauce, 2 tsp (remove)
Salt, 1 tsp (remove)
Pepper, black, .5 tsp (remove)
*Lima beans, immature seeds, frozen, baby, cooked, boiled, drained, without salt, 2 cup (remove)
*CARROTS,ZUCCHINI, GREEN BEANS ROSMARY BUTTER SAUCE GREEN GIANT HEALTHY VISION, 1.0 cup (remove)
*Green Giant / Immunity blend / 1 box, 1 serving (remove)
Oregano, ground, 1 tsp (remove)
*Italian Seasoning, 1 tsp (remove)
Baby Carrots, raw, 12 large (remove)

Here is how you make Crockpot Tomato Soup:

Add tomatos peeled into the crockpot and cook on high for 4 hours. Then take them out and put them in a blender.Add the tomato sauce and all the rest of the ingredients to crockpot and cook on low for 10 hoursNumber of Servings: 12Recipe submitted by SparkPeople user RNLAC38.

The nutritional information for Crockpot Tomato Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 103.5

• Total Fat: 1.4 g
• Cholesterol: 0.8 mg
• Sodium: 282.4 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 4.8 g
• Protein: 4.2 g