Soup

Low Carb Tomato Soup is for Soup.

Low Carb Tomato Soup takes several minutes to prepare.

Low Carb Tomato Soup takes several minutes to cook.

Low Carb Tomato Soup makes 2 servings.

The ingredients for Low Carb Tomato Soup are:

1 15 oz. can of diced tomatoes
1 tsp chicken broth
1/4 tsp garlic powder
1/4 tsp onion powder
pat of butter
salt and pepper to taste
1/2 cup of heavy whipping cream

Here is how you make Low Carb Tomato Soup:

Put everything except cream on pot on stove. Blend with hand blender and bring to a boil. Add heavy whipping cream and stir. That's it!Serving Size: Makes 2 ServingsNumber of Servings: 2Recipe submitted by SparkPeople user BONITA-GORDITA.

The nutritional information for Low Carb Tomato Soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 232.4

• Total Fat: 22.7 g
• Cholesterol: 81.5 mg
• Sodium: 886.0 mg
• Total Carbs: 6.1 g
• Dietary Fiber: 0.9 g
• Protein: 2.7 g

The dietary needs meet for Low Carb Tomato Soup is Low Carb