The recipe Clean Your Fridge Leftover Turkey Soup

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Clean Your Fridge Leftover Turkey Soup recipe is a Soup meal that takes 45 minutes to make. If you enjoy for Soup, you will like Clean Your Fridge Leftover Turkey Soup!

Clean Your Fridge Leftover Turkey Soup

Clean Your Fridge Leftover Turkey Soup Recipe
Clean Your Fridge Leftover Turkey Soup

leftover turkey and cool fall weather are a perfect combination for cleaning out your refrigerator and making a wholesome meal! these are basic items - add and remove to meet your taste.

What Course Is Clean Your Fridge Leftover Turkey Soup?

Clean Your Fridge Leftover Turkey Soup is for Soup.


How Long Does Clean Your Fridge Leftover Turkey Soup Recipe Take To Prepare?

Clean Your Fridge Leftover Turkey Soup takes 10 minutes to prepare.


How Long Does Clean Your Fridge Leftover Turkey Soup Recipe Take To Cook?

Clean Your Fridge Leftover Turkey Soup takes 45 minutes to cook.


How Many Servings Does Clean Your Fridge Leftover Turkey Soup Recipe Make?

Clean Your Fridge Leftover Turkey Soup makes 6 servings.


What Are The Ingredients For Clean Your Fridge Leftover Turkey Soup Recipe?

The ingredients for Clean Your Fridge Leftover Turkey Soup are:

2 C Turkey
2 C Carrots - chopped or baby carrots
2 C Celery - chopped
1 Can Green Beans
1/2 C Dehydrated Onions (all I had today)
1 - 2 Bay Leaves
1 C Pearl Barley
8 C Water
8 Chicken Flavored Bouillon Cubes
salt and pepper to season


How Do I Make Clean Your Fridge Leftover Turkey Soup?

Here is how you make Clean Your Fridge Leftover Turkey Soup:

put everything in a pot, bring to boil, and simmer for 45 minutes or so. Serving Size: makes 6 - 8 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JJAPPERT.


What's The Nutritional Info For Clean Your Fridge Leftover Turkey Soup?

The nutritional information for Clean Your Fridge Leftover Turkey Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.4
  • Total Fat: 1.6 g
  • Cholesterol: 32.2 mg
  • Sodium: 1,399.0 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 5.9 g
  • Protein: 17.3 g

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