Soup

Homemade Turkey Noodle Soup is for Soup.

Homemade Turkey Noodle Soup takes 30 minutes to prepare.

Homemade Turkey Noodle Soup takes 640 minutes to cook.

Homemade Turkey Noodle Soup makes 20 servings.

The ingredients for Homemade Turkey Noodle Soup are:

1 turkey carcass or turkey breast carcass
4 qt water
1 tsp marjoram
2 bay leaves
4 celery stalks chopped
2 onions chopped
1 tsp salt
3 cups cooked turkey
4 cups cooked barilla plus penne
1 bag mixed vegetables

Here is how you make Homemade Turkey Noodle Soup:

Place turkey carcass in slow cooker. Cover with 4 qt water. Put in marjoram, bay leaves, salt, celery and onions. Cook in slow cooker on low for 7 hours. Strain soup. Remove and dispose of celery, onions and bones. Chop up any large pieces of meat and place back in slow cooker. Add the 3 cups cooked turkey, pasta and bag of mixed vegetables and cook on high for 1 hour.Serving Size:?Makes 20 1 cup servings

The nutritional information for Homemade Turkey Noodle Soup is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 103.1

• Total Fat: 1.9 g
• Cholesterol: 19.3 mg
• Sodium: 148.7 mg
• Total Carbs: 9.6 g
• Dietary Fiber: 1.4 g
• Protein: 11.7 g