Soup

Leftovers...turkey soup is for Soup.

Leftovers...turkey soup takes 30 minutes to prepare.

Leftovers...turkey soup takes 30 minutes to cook.

Leftovers...turkey soup makes 14 servings.

The ingredients for Leftovers...turkey soup are:

Turkey breast meat, 8 ounce(s) (remove)
Turkey Gravy, .5 cup (remove)
Butternut Squash, 1 cup, cubes (remove)
Peas, frozen, 1 cup (remove)
Yellow Sweet Corn, Canned, 1 cup (remove)
*Pepperidge Farm Herb Seasoned Stuffing, 6 oz (remove)
*1/3 cup of Orzo, 3 serving (remove)
*Imperial Margerine, 6 tsp (remove)
*Stock, chicken Campbell?s Real Stock salt reduced 1litre, 1 cup (remove)
*Chicken stock - 1 cup, 8 cup (remove)

Here is how you make Leftovers...turkey soup:

Number of Servings: 14Recipe submitted by SparkPeople user GONE2BEACH101.

The nutritional information for Leftovers...turkey soup is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 122.3

• Total Fat: 2.7 g
• Cholesterol: 7.1 mg
• Sodium: 354.3 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 1.4 g
• Protein: 5.2 g