Soup

Stacey"s turkey sausage and cabbage soup is for Soup.

Stacey"s turkey sausage and cabbage soup takes 30 minutes to prepare.

Stacey"s turkey sausage and cabbage soup takes 60 minutes to cook.

Stacey"s turkey sausage and cabbage soup makes 30 servings.

The ingredients for Stacey"s turkey sausage and cabbage soup are:

3.75 cup Great Value Diced Tomatoes (in Tomato juice)
2 cup Beans, red kidney
2 cup Green Giant Cut Green Beans, can
2 cup, chopped Onions, raw
4 stalk, large (11"-12" long) Celery, raw
12 oz Baby Carrots Grimmway Farms (3 oz = about 10/11 baby carrots)
10 serving JENNIE-O TURKEY STORE Sweet Lean Italian Turkey Sausage
8 cup (8 fl oz) Chicken Broth
10 cup, chopped Cabbage, fresh
4 cup (8 fl oz) Water, tap

Here is how you make Stacey"s turkey sausage and cabbage soup:

Remove casings of sausage, brown turkey with crushed red pepper add all ingredients except cabbage and simmer about an hour or until tender. Chop cabbage and add at the end. Turn off heat, cover and let sit for 30 minuteServing Size: 1 cupNumber of Servings: 30Recipe submitted by SparkPeople user SELIZABET12.

The nutritional information for Stacey"s turkey sausage and cabbage soup is:

• Servings Per Recipe: 30
• Amount Per Serving
• Calories: 96.9

• Total Fat: 3.6 g
• Cholesterol: 24.7 mg
• Sodium: 661.6 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 2.8 g
• Protein: 8.0 g

The dietary needs meet for Stacey"s turkey sausage and cabbage soup is Low Fat