Soup

Teresa's Turkey and White Bean Soup is for Soup.

Teresa's Turkey and White Bean Soup takes 10 minutes to prepare.

Teresa's Turkey and White Bean Soup takes 480 minutes to cook.

Teresa's Turkey and White Bean Soup makes 8 servings.

The ingredients for Teresa's Turkey and White Bean Soup are:

16 oz. package dried Northern Beans (white)
8 cups low sodium chicken broth
1 cup chopped onion
1 cup chopped celery
4 turkey sausage links, sliced then cut in half (half moon shape)
1 cup chopped kale (or other green like chard or spinach)
1 bunch fresh thyme
salt & pepper to taste

Here is how you make Teresa's Turkey and White Bean Soup:

Place dried beans, broth and remaining ingredients (except kale) into a crock pot. Leave thyme on stem. Cook on low for 8 -10 hours. Add kale during last 30-60 minutes. Remove thyme stem before serving. Serving Size: 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user TERESAKX.

The nutritional information for Teresa's Turkey and White Bean Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 170.1

• Total Fat: 5.4 g
• Cholesterol: 35.0 mg
• Sodium: 1,352.7 mg
• Total Carbs: 15.2 g
• Dietary Fiber: 4.1 g
• Protein: 14.9 g