Soup

Turkey w/Whole Grain Noodle Soup is for Soup.

Turkey w/Whole Grain Noodle Soup takes several minutes to prepare.

Turkey w/Whole Grain Noodle Soup takes several minutes to cook.

Turkey w/Whole Grain Noodle Soup makes 12 servings.

The ingredients for Turkey w/Whole Grain Noodle Soup are:

Turkey Meat
Turkey Stock
Carrots
Celery
Extra Wide Whole Grain Noodles
Salt
Pepper

Here is how you make Turkey w/Whole Grain Noodle Soup:

Boil turkey carcas to make stock. Pick meat off bones and add as much left over meat as you like (3ish cups). After you have your stock ready, cool and spoon off the fat.Reheat and add sliced carrots and celery, salt and pepper. When the vegetables are tender add the noodles and cook at medium for another 30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user JULIEM77.

The nutritional information for Turkey w/Whole Grain Noodle Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.0

• Total Fat: 3.4 g
• Cholesterol: 35.0 mg
• Sodium: 665.0 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 4.0 g
• Protein: 13.5 g