Soup

Simple Veggies Only Soup is for Soup.

Simple Veggies Only Soup takes 5 minutes to prepare.

Simple Veggies Only Soup takes 300 minutes to cook.

Simple Veggies Only Soup makes 8 servings.

The ingredients for Simple Veggies Only Soup are:

1.0 tsp Pepper, white
1.0 tsp Salt
2.0 medium Carrots, raw
2.0 stalk, medium (7-1/2" - 8" long) Celery, raw
1.0 clove Garlic
0.25 medium (2-1/2" dia) Onions, raw
1.0 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Sweet peppers (bell)
9.0 cup (8 fl oz) Water, tap
3.5 cup Great Value Diced Tomatoes (in Tomato juice)
14.0 tsp Knorr Homestyle Vegetable Stock

Here is how you make Simple Veggies Only Soup:

Simmer for 5 hours Serving Size: Makes 8 bowlsNumber of Servings: 8.0Recipe submitted by SparkPeople user BENCHED.

The nutritional information for Simple Veggies Only Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 55.5

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 1,820.8 mg
• Total Carbs: 7.3 g
• Dietary Fiber: 2.0 g
• Protein: 1.4 g

The dietary needs meet for Simple Veggies Only Soup is Vegan