The recipe Vegetarian Tater Tot Casserole

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Vegetarian Tater Tot Casserole recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Vegetarian Tater Tot Casserole!

Vegetarian Tater Tot Casserole

Vegetarian Tater Tot Casserole Recipe
Vegetarian Tater Tot Casserole

Recipe adapted from Crockpot Gourmethttp://crockpotgourmet.net/2015/09/18/crockpot-taco-tater-tot-casserole/

Vegetarian Tater Tot Casserole

How Long Does Vegetarian Tater Tot Casserole Recipe Take To Prepare?

Vegetarian Tater Tot Casserole takes 10 minutes to prepare.


How Long Does Vegetarian Tater Tot Casserole Recipe Take To Cook?

Vegetarian Tater Tot Casserole takes 30 minutes to cook.


How Many Servings Does Vegetarian Tater Tot Casserole Recipe Make?

Vegetarian Tater Tot Casserole makes 10 servings.


What Are The Ingredients For Vegetarian Tater Tot Casserole Recipe?

The ingredients for Vegetarian Tater Tot Casserole are:

1 can Black Beans
1 can Yellow Sweet Corn
1 can Diced Tomatoes
1 cup Salsa
3 servings Baked Tater Tots (enough to cover the dish)
2 cup, shredded Cheddar Cheese
1 can Campbell's Cream of Mushroom Soup (condensed)


How Do I Make Vegetarian Tater Tot Casserole?

Here is how you make Vegetarian Tater Tot Casserole:

Preheat oven at 425In a baking dish add black beans, tomatoes, corn and cream of mushroom soup and stir to combine wellTop with tater totsDrizzle with salsa and cover with cheeseBake 25 to 30 minutes or until tater tots are hot and slightly crispy on edges and cheese is fully meltedServing Size: Makes 10 - 12 squaresNumber of Servings: 10Recipe submitted by SparkPeople user BREE78.


What's The Nutritional Info For Vegetarian Tater Tot Casserole?

The nutritional information for Vegetarian Tater Tot Casserole is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 285.7
  • Total Fat: 12.8 g
  • Cholesterol: 26.4 mg
  • Sodium: 1,175.3 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 11.5 g

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