The recipe Vegetarian cream gravy

Made From Scratch Recipes

Vegetarian cream gravy recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Vegetarian cream gravy!

Vegetarian cream gravy

Vegetarian cream gravy Recipe
Vegetarian cream gravy

What Course Is Vegetarian cream gravy?

Vegetarian cream gravy is for Side Dish.


How Long Does Vegetarian cream gravy Recipe Take To Prepare?

Vegetarian cream gravy takes several minutes to prepare.


How Long Does Vegetarian cream gravy Recipe Take To Cook?

Vegetarian cream gravy takes several minutes to cook.


How Many Servings Does Vegetarian cream gravy Recipe Make?

Vegetarian cream gravy makes 4 servings.


What Are The Ingredients For Vegetarian cream gravy Recipe?

The ingredients for Vegetarian cream gravy are:

1/3 cup flour
"Not Chicken" bouillon Cube
2 Cups Organic 1% milk


How Do I Make Vegetarian cream gravy?

Here is how you make Vegetarian cream gravy:

place flour and bouillon cube in small sauce pan. Turn on to medium heat and begin whisking. Slowly add milk, whisking all the while. Continue to whisk until the gravy bubbles and thickens. Number of Servings: 4Recipe submitted by SparkPeople user SANDYSWEENEY.


What's The Nutritional Info For Vegetarian cream gravy?

The nutritional information for Vegetarian cream gravy is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 95.0
  • Total Fat: 1.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 477.7 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.1 g

What Dietary Needs Does Vegetarian cream gravy Meet?

The dietary needs meet for Vegetarian cream gravy is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day