Vegetarian

DWL's Pasta Bake is for Dinner.

DWL's Pasta Bake takes 20 minutes to prepare.

DWL's Pasta Bake takes 55 minutes to cook.

DWL's Pasta Bake makes 8 servings.

The ingredients for DWL's Pasta Bake are:

30 fl oz Water, tap
6 serving Great Value 100% Parmesan Grated Cheese (5g or 1 tbsp)
10 serving Prego Fresh Mushroom Italian Sauce (1/2 Cup)
16 serving Great Value Finely Shredded Fiesta Blend Cheese (28g or 1/3 Cup)
8 cloves Garlic
16 oz Ronzoni Healthy Harvest Ancient Grains Pasta, 2 oz dry (by DBEAU57)

Here is how you make DWL's Pasta Bake:

preheat oven for 450pour jar of sauce into a 13 x 9 glass panfill jar 3/4 way full of tap wateradd pressed garlic or minced garlic to jar of water.pour into pan with sauce and stir until mixedonce oven is preheated add pasta and stir until pasta is covered.Cook for 45 minutes.when complete remove from oven and add 6-9 tablespoons of parmesan cheese. spread it evenly.then add the fiesta cheese. once all cheese is spread evenly bake for additional ten minutes.Let stand for ten minutes and sevveServing Size:?Makes about 8-10 servings depending on the portions

The nutritional information for DWL's Pasta Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 507.0

• Total Fat: 22.5 g
• Cholesterol: 53.8 mg
• Sodium: 1,011.5 mg
• Total Carbs: 59.2 g
• Dietary Fiber: 8.8 g
• Protein: 24.2 g