Vegetarian

Spicy Roasted Garlic Spinach Pesto Pasta is for Dinner.

Spicy Roasted Garlic Spinach Pesto Pasta takes 10 minutes to prepare.

Spicy Roasted Garlic Spinach Pesto Pasta takes 30 minutes to cook.

Spicy Roasted Garlic Spinach Pesto Pasta makes 8 servings.

The ingredients for Spicy Roasted Garlic Spinach Pesto Pasta are:

15 garlic cloves
1 pound cherry tomatoes
1/4 cup parm cheese
1 cup fresh baby spinach
1 pound linguine
1/2 tsp red pepper flakes
Olive oil spray
4 tbsp EVOO

Here is how you make Spicy Roasted Garlic Spinach Pesto Pasta:

Spray tomatoes with olive oil spray, place garlic cloves and EVOO in small baking dish.Place in preheated 375 degree oven, bake for 25-30 min. Drain garlic and reserve oil.In food processor place garlic, tomatoes and spinach and enough reserved olive oil to bring the pesto together.Cook pasta according to pkg directions and drain.In large bowl combine pasta and pesto.Can be prepared with chicken tenders or shrimp. (not included in values)Makes (8) 2 oz servings of pasta.Number of Servings: 8Recipe submitted by SparkPeople user KDCLEWIEN1.

The nutritional information for Spicy Roasted Garlic Spinach Pesto Pasta is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 303.4

• Total Fat: 2.0 g
• Cholesterol: 2.5 mg
• Sodium: 143.6 mg
• Total Carbs: 47.5 g
• Dietary Fiber: 3.2 g
• Protein: 9.3 g

The dietary needs meet for Spicy Roasted Garlic Spinach Pesto Pasta is Low Fat