The recipe Jenny's Veggie Pasta

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Jenny's Veggie Pasta recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Jenny's Veggie Pasta!

Jenny's Veggie Pasta

Jenny's Veggie Pasta Recipe
Jenny's Veggie Pasta

An easy dish that is delicious!

What Course Is Jenny's Veggie Pasta?

Jenny's Veggie Pasta is for Dinner.


How Long Does Jenny's Veggie Pasta Recipe Take To Prepare?

Jenny's Veggie Pasta takes several minutes to prepare.


How Long Does Jenny's Veggie Pasta Recipe Take To Cook?

Jenny's Veggie Pasta takes several minutes to cook.


How Many Servings Does Jenny's Veggie Pasta Recipe Make?

Jenny's Veggie Pasta makes 8 servings.


What Are The Ingredients For Jenny's Veggie Pasta Recipe?

The ingredients for Jenny's Veggie Pasta are:

Pasta, cooked, 16 oz (angel hair)
Mozzarella Cheese, part skim milk, 8 oz
Zucchini, 2 cup, sliced
Broccoli, fresh, 2 cup, chopped
Cauliflower, raw, 1 cup
Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia)
Onions, raw, 1 medium (2-1/2" dia)
Garlic, 2 clove
*Snap peas, 1.25 cup
Olive Oil, Extra Virgin, 6 tbs


How Do I Make Jenny's Veggie Pasta?

Here is how you make Jenny's Veggie Pasta:

Cook pasta. In wok, with olive oil, cook veggies. Add pasta and mozzerella cheese. Heat, toss, serve!Number of Servings: 8Recipe submitted by SparkPeople user MOUNTAINMAMA74.


What's The Nutritional Info For Jenny's Veggie Pasta?

The nutritional information for Jenny's Veggie Pasta is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 274.7
  • Total Fat: 15.8 g
  • Cholesterol: 35.3 mg
  • Sodium: 147.6 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 11.7 g

What Dietary Needs Does Jenny's Veggie Pasta Meet?

The dietary needs meet for Jenny's Veggie Pasta is Vegetarian


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