Vegetarian

Whole Wheat Veggie Pizza is for Dinner.

Whole Wheat Veggie Pizza takes 15 minutes to prepare.

Whole Wheat Veggie Pizza takes 20 minutes to cook.

Whole Wheat Veggie Pizza makes 8 servings.

The ingredients for Whole Wheat Veggie Pizza are:

1 package (15 oz) Fresh refrigerated whole wheat pizza dough
3/4 C tomato sauce
16 oz part-skim shredded mozzarella cheese
1 Green Pepper (about 1 Cup)
1 can sliced mushrooms
1/2 raw onion, sliced
5 Tbsp sliced black olives

Here is how you make Whole Wheat Veggie Pizza:

Bring pizza dough to room temp. Pre-heat oven to 450. Roll out to approx. 12' circle (or larger for thinner crust smaller for thicker). Place on floured (or use small amount of corn meal) 12 " pizza stone. Spread tomato sauce evenly on dough, sprinkle on shredded cheese, spread evenly peppers, mushrooms, onions, olives over cheese. Place on lower rack of oven for 15 -- 20 minutes or until crust is browned and cheese bubbly. Number of Servings: 8Recipe submitted by SparkPeople user LAKEMAMMA.

The nutritional information for Whole Wheat Veggie Pizza is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 308.4

• Total Fat: 11.8 g
• Cholesterol: 32.9 mg
• Sodium: 674.6 mg
• Total Carbs: 29.8 g
• Dietary Fiber: 5.1 g
• Protein: 18.8 g

The dietary needs meet for Whole Wheat Veggie Pizza is Vegetarian