The recipe KC's Klassic French Onion Soup

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KC's Klassic French Onion Soup recipe is a Soup meal that takes 60 minutes to make. If you enjoy for Soup, you will like KC's Klassic French Onion Soup!

KC's Klassic French Onion Soup

KC's Klassic French Onion Soup Recipe
KC's Klassic French Onion Soup

One of my son's favorites. Flavorful and easy to make. Carmelizing the onions is the key to rich flavor. My husband prefer's the traditional toppings while my son and I love the soup the way it is. NOTE: If you have someone who doesn't like large pieces of onion, this is also good pureed.

What Course Is KC's Klassic French Onion Soup?

KC's Klassic French Onion Soup is for Soup.


How Long Does KC's Klassic French Onion Soup Recipe Take To Prepare?

KC's Klassic French Onion Soup takes 10 minutes to prepare.


How Long Does KC's Klassic French Onion Soup Recipe Take To Cook?

KC's Klassic French Onion Soup takes 60 minutes to cook.


How Many Servings Does KC's Klassic French Onion Soup Recipe Make?

KC's Klassic French Onion Soup makes 6 servings.


What Are The Ingredients For KC's Klassic French Onion Soup Recipe?

The ingredients for KC's Klassic French Onion Soup are:

3 medium onions, thinly sliced
3 Tablespoons organic butter, unsalted
1 lrg spring of fresh thyme or 1/2 tsp dried, crushed
1/2 tsp garlic powder
1 Tablespoon flour
1/4 cup dry white wine
5 cups Pacific Organic Beef Broth
2 cups warm water
salt & white pepper to taste

Optional toppings (not included in calories)
Croutons
Parmesean or swiss cheese



How Do I Make KC's Klassic French Onion Soup?

Here is how you make KC's Klassic French Onion Soup:

Make 6 11/4 cup servingsPeel and slice onions very thin. Melt butter in a heavy bottom dutch oven over medium heat. Add onions and saute for 15-20 minutes, stirring occasionally. You want the onions to really cook down, become soft, dark brown and carmelized but not burn. Add the garlic powder and cook for 1 minute. Add the flour and cook for two minutes, stirring so the flour coates the onions. Add the wine to deglaze the pan, cooking for 2-3 minutes, scrapping any brown bits from the bottom of the pan. Add the broth, water & thyme. Reduce heat to simmer and let cook for another 10 minutes. Add salt & pepper to taste. Remove thyme sprig before serving. This is especially good made a day ahead. Number of Servings: 6Recipe submitted by SparkPeople user KCOPELAND0417.


What's The Nutritional Info For KC's Klassic French Onion Soup?

The nutritional information for KC's Klassic French Onion Soup is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 105.6
  • Total Fat: 5.9 g
  • Cholesterol: 15.5 mg
  • Sodium: 479.6 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.4 g

What Dietary Needs Does KC's Klassic French Onion Soup Meet?

The dietary needs meet for KC's Klassic French Onion Soup is Vegetarian


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