Dinner

Foil-Baked Fish with Black Beans and Corn is for Dinner.

Foil-Baked Fish with Black Beans and Corn takes 15 minutes to prepare.

Foil-Baked Fish with Black Beans and Corn takes 15 minutes to cook.

Foil-Baked Fish with Black Beans and Corn makes 4 servings.

The ingredients for Foil-Baked Fish with Black Beans and Corn are:

4 skinless white fish fillets (6 to 8 oz each), 1-inch thick
salt and pepper
2 Tbs unsalted butter, softened
2 tsp minced chipotle chiles in adobo sauce
1 tsp grated orange zest
2 Tbs freshly squeezed orange juice
2 cloves garlic, minced
1 (16-oz) can black beans, rinsed and drained
2 cups corn kernels
1/2 red onion, minced
2 scallions, minced
1/4 cup chopped fresh cilantro

Here is how you make Foil-Baked Fish with Black Beans and Corn:

Adjust the oven rack to the lower-middle position and heat to 450 degrees.Pat the fish dry with paper towels and season with salt and pepper. Using a fork, mix together the butter, 1 teaspoon chipotle, orange zest, half the garlic, 1/2 tsp salt, and 1/4 tsp pepper in a medium bowl until well-combined. Spread butter mixture over the fish.Combine the beans, corn, onion, scallions, 2 tablespoons of cilantro, orange juice, remaining chipotle, remaining garlic, scallions, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a bowl.Lay four 14-inch lengths of foil on the counter and divide the bean mixture evenly over the lower half of each piece of foil. Top with fish, and fold the foil over the fish, folding the edges to seal.Arrange the packets in a single layer on a rimmed baking sheet and bake until the fish is just cooked through, 15 to 20 minutes. Carefully open the packets and sprinkle with remaining cilantro. Serve.Serving Size:?Makes 4 servings

The nutritional information for Foil-Baked Fish with Black Beans and Corn is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 268.1

• Total Fat: 7.1 g
• Cholesterol: 38.7 mg
• Sodium: 80.6 mg
• Total Carbs: 36.2 g
• Dietary Fiber: 8.2 g
• Protein: 18.2 g

The dietary needs meet for Foil-Baked Fish with Black Beans and Corn is Low Fat