The recipe Fresh Guacamole w/Red Onions
Fresh Guacamole w/Red Onions recipe is a Spanish Dinner meal that takes several minutes to make. If you enjoy Spanish for Dinner, you will like Fresh Guacamole w/Red Onions!
Fresh Guacamole w/Red Onions
- What Course Is Fresh Guacamole w/Red Onions?
- How Long Does Fresh Guacamole w/Red Onions Recipe Take To Prepare?
- How Long Does Fresh Guacamole w/Red Onions Recipe Take To Cook?
- How Many Servings Does Fresh Guacamole w/Red Onions Recipe Make?
- What Are The Ingredients For Fresh Guacamole w/Red Onions Recipe?
- How Do I Make Fresh Guacamole w/Red Onions?
- What's The Nutritional Info For Fresh Guacamole w/Red Onions?
- What Type Of Cuisine Is Fresh Guacamole w/Red Onions?
- What Dietary Needs Does Fresh Guacamole w/Red Onions Meet?
Fresh Guacamole w/Red Onions |
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This recipe is so easy to make and so delicious. Using sea salt makes this recipe a little lower in sodium than your typical guac. What Course Is Fresh Guacamole w/Red Onions?Fresh Guacamole w/Red Onions is for Dinner. How Long Does Fresh Guacamole w/Red Onions Recipe Take To Prepare?Fresh Guacamole w/Red Onions takes 10 minutes to prepare. How Long Does Fresh Guacamole w/Red Onions Recipe Take To Cook?Fresh Guacamole w/Red Onions takes several minutes to cook. How Many Servings Does Fresh Guacamole w/Red Onions Recipe Make?Fresh Guacamole w/Red Onions makes 16 servings. What Are The Ingredients For Fresh Guacamole w/Red Onions Recipe?The ingredients for Fresh Guacamole w/Red Onions are: 2 ripe peeled avocados, seeded and coarsely mashed1/2 fresh lime-juiced 1/4 cup chopped red onion 2 tbs chopped fresh cilantro 1/2 tsp sea salt 1 jalape?o peppers, seeded and finely chopped 1 garlic clove, smashed How Do I Make Fresh Guacamole w/Red Onions?Here is how you make Fresh Guacamole w/Red Onions: If you have never peeled and seeded an avocado, it's fairly easy with this technique: 1) Using a paring knife, cut around the avocado down one side from the tip through the bottom, back up the other side to the tip. 2) Twist the avocado halves to separate them. 3) Use the sharp side of the blade of your knife and hit the seed with a slight bit of force. Once your knife is slightly embedded in the seed, twist to remove. Hitting the seed on a hard surface will release it from the blade. 4) Now cut lines diagonally and horizontally through the meat of the avocado. 5) Use a larger spoon to scoop this out. This will also limit the amount of mashing that you will need to do. Squeeze the juice of half a lime over the avocado as soon as possible to keep it from turning brown. Add the remaining ingredients and mash together. Mash to the consistency that you prefer. We like ours a little lumpy. You can also add a 1/3 cup of tomatoes to this mixture for even more flavor.Chill for approx. 30 min. to 1 hour to allow the flavors to meld. You can serve this immediately if need be. It?s still delicious! Makes 16 servings of 2 tablespoons eachNumber of Servings: 16Recipe submitted by SparkPeople user NANCEEJ.What's The Nutritional Info For Fresh Guacamole w/Red Onions?The nutritional information for Fresh Guacamole w/Red Onions is:
What Type Of Cuisine Is Fresh Guacamole w/Red Onions?Fresh Guacamole w/Red Onions is Spanish cuisine. What Dietary Needs Does Fresh Guacamole w/Red Onions Meet?The dietary needs meet for Fresh Guacamole w/Red Onions is Low Carb |
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