The recipe Heather's Stuffed Mushrooms
Heather's Stuffed Mushrooms recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Heather's Stuffed Mushrooms!
Heather's Stuffed Mushrooms
- What Course Is Heather's Stuffed Mushrooms?
- How Long Does Heather's Stuffed Mushrooms Recipe Take To Prepare?
- How Long Does Heather's Stuffed Mushrooms Recipe Take To Cook?
- How Many Servings Does Heather's Stuffed Mushrooms Recipe Make?
- What Are The Ingredients For Heather's Stuffed Mushrooms Recipe?
- How Do I Make Heather's Stuffed Mushrooms?
- What's The Nutritional Info For Heather's Stuffed Mushrooms?
- What Type Of Cuisine Is Heather's Stuffed Mushrooms?
- What Dietary Needs Does Heather's Stuffed Mushrooms Meet?
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I created this recipe using all low sodium ingredients so the sodium content is actually less than listed. Since my sister stole my previous stuffed mushroom recipe and touts it as her own, I "re-vamped" my recipe using different ingredients...This is my family's new favorite. What Course Is Heather's Stuffed Mushrooms?Heather's Stuffed Mushrooms is for Side Dish. How Long Does Heather's Stuffed Mushrooms Recipe Take To Prepare?Heather's Stuffed Mushrooms takes 20 minutes to prepare. How Long Does Heather's Stuffed Mushrooms Recipe Take To Cook?Heather's Stuffed Mushrooms takes 15 minutes to cook. How Many Servings Does Heather's Stuffed Mushrooms Recipe Make?Heather's Stuffed Mushrooms makes 4 servings. What Are The Ingredients For Heather's Stuffed Mushrooms Recipe?The ingredients for Heather's Stuffed Mushrooms are: 8 large Mushrooms, stems and gills removed1 sm jar of Marinated Artichoke Hearts, Low Sodium, drained. 2 slices Low Sodium Bacon, cooked and crumbled 1/2 cup Shredded Mozzarella Cheese/Parmasan cheese- seperated(I used Tillamook brand pre-shredded, pre-mixed, low sodium) 1/2 cup Low Fat Cream Cheese How Do I Make Heather's Stuffed Mushrooms?Here is how you make Heather's Stuffed Mushrooms: Pre-heat oven to 350 degrees.Remove stems and scrape gills from mushrooms. Place them on a foil lined cookie sheet (for easy clean up).Fry bacon slices until crispy, drain grease and crumble.Chop artichoke hearts into small pieces.In a mixing bowl, mix artichoke hearts, bacon, cream cheese and 1/3 cup of the shredded mozzarella/parmesan cheese until well incorporated. Spoon an equal amount of cheese mixture into each mushroom. Top with remaining Mozzarella/Parmesan cheese. Bake for roughly 10 minutes - long enough to heat through the mushrooms and melt the cheese on top. Then Broil until cheese is golden and bubbly.ENJOY!Serving Size: Makes 4 servings of 2 mushrooms each.Number of Servings: 4Recipe submitted by SparkPeople user FIDALGOGIRL.What's The Nutritional Info For Heather's Stuffed Mushrooms?The nutritional information for Heather's Stuffed Mushrooms is:
What Dietary Needs Does Heather's Stuffed Mushrooms Meet?The dietary needs meet for Heather's Stuffed Mushrooms is Gluten Free |
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