The recipe Carb Free Cloud Bread

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Carb Free Cloud Bread recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Carb Free Cloud Bread!

Carb Free Cloud Bread

Carb Free Cloud Bread Recipe
Carb Free Cloud Bread

How Long Does Carb Free Cloud Bread Recipe Take To Prepare?

Carb Free Cloud Bread takes 20 minutes to prepare.


How Long Does Carb Free Cloud Bread Recipe Take To Cook?

Carb Free Cloud Bread takes 30 minutes to cook.


How Many Servings Does Carb Free Cloud Bread Recipe Make?

Carb Free Cloud Bread makes 10 servings.


What Are The Ingredients For Carb Free Cloud Bread Recipe?

The ingredients for Carb Free Cloud Bread are:

3 eggs, separated
3 tablespoons whole milk cottage cheese or 3 tablespoons cream cheese
1/4 teaspoon cream of tartar
1 (1 g) packet artificial sweetener


How Do I Make Carb Free Cloud Bread?

Here is how you make Carb Free Cloud Bread:

Preheat oven to 300 degrees.Separate the eggs very carefully, there must be no yolk in the white.In one bowl, mix together the egg yolks, the 3 T. of Cottage Cheese OR Cream Cheese and the one packet of Sweetener until smooth.In the other bowl add 1/4 teaspoon of Cream of Tartar to the whites and beat the whites on high speed until they are fluffy and form nice peaks.Very carefully fold the egg yolk mixture into the egg whites until mixed, but try and not break down the fluffiness of the egg whites too much.Spray two cookie sheets with Pam or other fat-free cooking spray.With a large spoon, "scoop" the mixture into 10 even rounds on the sheets (about the size of the top-half of the McDonalds hamburger bun; roughly 3/4 inch thick and 4 to 5 inches across).Bake on the middle rack. Here is when you have to watch them, because the cooking time the same on any two batches. It is somewhere around 1/2 hour, but it could be less or more. You just need to watch them until them become nice and golden brown (again, the color of a McDonalds bun).Remove from the pans and cool on a rack or cutting board.While warm they are crumbly and similar to cooked meringue - but don't let this fool you! Once completely cool, seal them in a ziplock storage baggie or a tupperware over night. They will totally change their consistency, to something much more like bread - a softer texture that is nice and chewy. If you do not like softer chewy bread, then eat them as they are, nice and crisp.Since the sides that were facing the pan are perfectly flat, you use these to spread things on, or make sandwiches, or even as a burger bun! The choice is up to you, and you will be quite amazed at how much like a bun these really are!Serving Size: Makes 10 halvesNumber of Servings: 10Recipe submitted by SparkPeople user KSEYMOUR818.


What's The Nutritional Info For Carb Free Cloud Bread?

The nutritional information for Carb Free Cloud Bread is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 26.1
  • Total Fat: 1.7 g
  • Cholesterol: 56.9 mg
  • Sodium: 33.6 mg
  • Total Carbs: 0.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.3 g

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