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Flaxseed low carb bread takes several minutes to prepare.

Flaxseed low carb bread takes several minutes to cook.

Flaxseed low carb bread makes 12 servings.

The ingredients for Flaxseed low carb bread are:

To make one littleish loaf you'll need:
4 eggs
1 cup of flax meal
3tbsp water
Half cup of ground almonds
1tsp baking powder
Half tsp salt
1 Small loaf tin

Here is how you make Flaxseed low carb bread:

Pre-heat your oven to 200C/400F.Crack your eggs into a bowl.Add your water.BeatPut your flax into a separate, dry bowl.Add your almond.Baking powder.Salt!toss it all together, by hand.Combine your wet and dry bowls.Mix it all up!Pour into your loaf pan immediately (this bit is really attractive!).Level it all out a little.Bake for about 20 - 25mins.Then leave to cook on a wire rack.Serving Size: Makes 12 piecesNumber of Servings: 12Recipe submitted by SparkPeople user CILA1980.

The nutritional information for Flaxseed low carb bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 77.1

• Total Fat: 2.3 g
• Cholesterol: 62.0 mg
• Sodium: 164.0 mg
• Total Carbs: 0.2 g
• Dietary Fiber: 1.4 g
• Protein: 3.2 g