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Whole Wheat Soda Bread takes several minutes to prepare.

Whole Wheat Soda Bread takes several minutes to cook.

Whole Wheat Soda Bread makes 12 servings.

The ingredients for Whole Wheat Soda Bread are:

whole wheat flour, white flour, butter, buttermilk, salt, baking soda

Here is how you make Whole Wheat Soda Bread:

1. Oven to 425. Grease and flour a cake pan. Sieve and combine dry ingredients; rub in butter to make flour crumbly.2. Add buttermilk till dough sticky. Lightly knead on floured surface. Make into a round flat shape, put in cake pan, cut an X across top.3. Cover with another pan, bake 30 minutes. Remove cover, bake 15 more minutes. Should sound hollow on bottom when done.Number of Servings: 12Recipe submitted by SparkPeople user VKILGOUR.

The nutritional information for Whole Wheat Soda Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.2

• Total Fat: 4.8 g
• Cholesterol: 11.9 mg
• Sodium: 392.7 mg
• Total Carbs: 31.9 g
• Dietary Fiber: 4.0 g
• Protein: 6.4 g