The recipe Mediterranean Chicken Salad

Made From Scratch Recipes

Mediterranean Chicken Salad recipe is a Salad meal that takes 30 minutes to make. If you enjoy for Salad, you will like Mediterranean Chicken Salad!

Mediterranean Chicken Salad

Mediterranean Chicken Salad Recipe
Mediterranean Chicken Salad

What Course Is Mediterranean Chicken Salad?

Mediterranean Chicken Salad is for Salad.


How Long Does Mediterranean Chicken Salad Recipe Take To Prepare?

Mediterranean Chicken Salad takes 15 minutes to prepare.


How Long Does Mediterranean Chicken Salad Recipe Take To Cook?

Mediterranean Chicken Salad takes 30 minutes to cook.


How Many Servings Does Mediterranean Chicken Salad Recipe Make?

Mediterranean Chicken Salad makes 6 servings.


What Are The Ingredients For Mediterranean Chicken Salad Recipe?

The ingredients for Mediterranean Chicken Salad are:

1 cup of light mayonnaise
1/2 cup fresh basil leaves
juice of 1/2 lemon
1/2 cup plain yogurt
2 cups poached chicken breast
1 cup cooked and pealed potato
1 red pepper, diced
1 green pepper, diced
1 yellow pepper, diced
1/2 cup black olives
season to taste
Basil sprigs for garnish

Puree the mayonnaise and basil in a blender or food processor. Add lemon juice. Scoop into a large bowl, stir in the yogurt and mix well. Fold in the remaining ingredients. Cover and chill for at least 3 hours to allow the flavors to mellow.


How Do I Make Mediterranean Chicken Salad?

Here is how you make Mediterranean Chicken Salad:

You may use leftover baked chicken for the recipe, but poaching chicken helps to retain the moisture in the meat.Serving Size: makes 6- 1 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user HEATHERSTHPW68.


What's The Nutritional Info For Mediterranean Chicken Salad?

The nutritional information for Mediterranean Chicken Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 246.3
  • Total Fat: 14.2 g
  • Cholesterol: 48.8 mg
  • Sodium: 356.7 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.4 g

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