The recipe Cilantro Corn Gazpacho

Made From Scratch Recipes

Cilantro Corn Gazpacho recipe is a Soup meal that takes several minutes to make. If you enjoy for Soup, you will like Cilantro Corn Gazpacho!

Cilantro Corn Gazpacho

Cilantro Corn Gazpacho Recipe
Cilantro Corn Gazpacho

What Course Is Cilantro Corn Gazpacho?

Cilantro Corn Gazpacho is for Soup.


How Long Does Cilantro Corn Gazpacho Recipe Take To Prepare?

Cilantro Corn Gazpacho takes 10 minutes to prepare.


How Long Does Cilantro Corn Gazpacho Recipe Take To Cook?

Cilantro Corn Gazpacho takes several minutes to cook.


How Many Servings Does Cilantro Corn Gazpacho Recipe Make?

Cilantro Corn Gazpacho makes 5 servings.


What Are The Ingredients For Cilantro Corn Gazpacho Recipe?

The ingredients for Cilantro Corn Gazpacho are:

5 cups fresh or frozen corn kernels
1 1/4 cups plain Greek yogurt
1/2 cup fresh lime juice
1/3 cup chopped fresh cilantro
1 tbsp seeded and finely chopped poblano chile pepper


How Do I Make Cilantro Corn Gazpacho?

Here is how you make Cilantro Corn Gazpacho:

In a blender, place corn, yogurt, lime juice, cilantro, chives and serrano; blend on high for 2 minutes or until thick and liquefied. Chill in refrigerator until ready to serve.Serving Size: makes 5 servingsNumber of Servings: 5Recipe submitted by SparkPeople user EJSELHORST.


What's The Nutritional Info For Cilantro Corn Gazpacho?

The nutritional information for Cilantro Corn Gazpacho is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 202.8
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.1 mg
  • Total Carbs: 43.7 g
  • Dietary Fiber: 4.9 g
  • Protein: 11.5 g

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