The recipe Enchilada Dip

Made From Scratch Recipes

Enchilada Dip recipe is a Mexican Snack meal that takes 15 minutes to make. If you enjoy Mexican for Snack, you will like Enchilada Dip!

Enchilada Dip

Enchilada Dip Recipe
Enchilada Dip

This can be a dip or a meal. If eating as a meal, it serves 6. As a dip, it serves 12.

What Course Is Enchilada Dip?

Enchilada Dip is for Snack.


How Long Does Enchilada Dip Recipe Take To Prepare?

Enchilada Dip takes 15 minutes to prepare.


How Long Does Enchilada Dip Recipe Take To Cook?

Enchilada Dip takes 15 minutes to cook.


How Many Servings Does Enchilada Dip Recipe Make?

Enchilada Dip makes 6 servings.


What Are The Ingredients For Enchilada Dip Recipe?

The ingredients for Enchilada Dip are:

16 oz Turkey, Ground turkey, 93% lean
1.5 cup La Victoria Enchilada Sauce
1 fruit without skin and seeds Avocados, California (Haas)
1.25 cup Rosarita Traditional Style Refried Beans
1 cup Kraft Finely Shredded Sharp Cheddar Cheese
1 serving 1 Med. Green Bell Pepper
3 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)


How Do I Make Enchilada Dip?

Here is how you make Enchilada Dip:

Brown turkey. Add taco seasoning and a tbsp of water. Stir until slightly thickened. Place meat in bottom of casserole. Top with refried beans, avocados, bell pepper, enchilada sauce, and cheese. Bake at 350 until cheese is melted. Serve with tortillas and roll up or with tortilla chips. Serving Size: makes 6 servings.Number of Servings: 6Recipe submitted by SparkPeople user CAROLR611.


What's The Nutritional Info For Enchilada Dip?

The nutritional information for Enchilada Dip is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 306.8
  • Total Fat: 17.5 g
  • Cholesterol: 70.0 mg
  • Sodium: 854.2 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 5.2 g
  • Protein: 22.5 g

What Type Of Cuisine Is Enchilada Dip?

Enchilada Dip is Mexican cuisine.


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