The recipe Black Bean, Corn and Pepper Salad Salsa

Made From Scratch Recipes

Black Bean, Corn and Pepper Salad Salsa recipe is a Mexican Side Dish meal that takes several minutes to make. If you enjoy Mexican for Side Dish, you will like Black Bean, Corn and Pepper Salad Salsa!

Black Bean, Corn and Pepper Salad Salsa

Black Bean, Corn and Pepper Salad Salsa Recipe
Black Bean, Corn and Pepper Salad Salsa

What Course Is Black Bean, Corn and Pepper Salad Salsa?

Black Bean, Corn and Pepper Salad Salsa is for Side Dish.


How Long Does Black Bean, Corn and Pepper Salad Salsa Recipe Take To Prepare?

Black Bean, Corn and Pepper Salad Salsa takes several minutes to prepare.


How Long Does Black Bean, Corn and Pepper Salad Salsa Recipe Take To Cook?

Black Bean, Corn and Pepper Salad Salsa takes several minutes to cook.


How Many Servings Does Black Bean, Corn and Pepper Salad Salsa Recipe Make?

Black Bean, Corn and Pepper Salad Salsa makes 4 servings.


What Are The Ingredients For Black Bean, Corn and Pepper Salad Salsa Recipe?

The ingredients for Black Bean, Corn and Pepper Salad Salsa are:

1 can of black beans
1 can of corn
2 peppers diced
2 Tablespoons Lime Juice
1 Tablespoon Olive Oil
1 Packet Splenda
Garlic Powder
Salt
Pepper
Cumin


How Do I Make Black Bean, Corn and Pepper Salad Salsa?

Here is how you make Black Bean, Corn and Pepper Salad Salsa:

Mix all ingrdients and chill. Enjoy!Number of Servings: 4Recipe submitted by SparkPeople user AMDOBBI.


What's The Nutritional Info For Black Bean, Corn and Pepper Salad Salsa?

The nutritional information for Black Bean, Corn and Pepper Salad Salsa is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 171.8
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.5 mg
  • Total Carbs: 26.3 g
  • Dietary Fiber: 8.0 g
  • Protein: 7.2 g

What Type Of Cuisine Is Black Bean, Corn and Pepper Salad Salsa?

Black Bean, Corn and Pepper Salad Salsa is Mexican cuisine.


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