The recipe Colourful Black Bean and Corn Salad

Made From Scratch Recipes

Colourful Black Bean and Corn Salad recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Colourful Black Bean and Corn Salad!

Colourful Black Bean and Corn Salad

Colourful Black Bean and Corn Salad Recipe
Colourful Black Bean and Corn Salad

What Course Is Colourful Black Bean and Corn Salad?

Colourful Black Bean and Corn Salad is for Dinner.


How Long Does Colourful Black Bean and Corn Salad Recipe Take To Prepare?

Colourful Black Bean and Corn Salad takes several minutes to prepare.


How Long Does Colourful Black Bean and Corn Salad Recipe Take To Cook?

Colourful Black Bean and Corn Salad takes several minutes to cook.


How Many Servings Does Colourful Black Bean and Corn Salad Recipe Make?

Colourful Black Bean and Corn Salad makes 6 servings.


What Are The Ingredients For Colourful Black Bean and Corn Salad Recipe?

The ingredients for Colourful Black Bean and Corn Salad are:

1 can (19 oz) black beans, rinsed and drained
1 can (12 oz) corn kernel, drained
1 large tomato, diced
1 green ball pepper, diced
1 small red onion, finely chopped (or white onion)
2 tbsp cilantro chopped
Dressing
1/4 cup lime juice (fresh squeeze)
2 tbsp red wine vinegar
2 tbsp olive oil
1 tsp cumin
salt and pepper to taste


How Do I Make Colourful Black Bean and Corn Salad?

Here is how you make Colourful Black Bean and Corn Salad:

in large bowl, combine beans, corn, tomatoe, peppers , onions and cilantro. set asidein a small bowl or glass jar mix all the dressing ingredients togetherpour dressing over sald This salad is best if it sits 4 to 6 hours in the fridge to allow the flavours to blend. Keeps well in fridge for up to 3 days.Number of Servings: 6Recipe submitted by SparkPeople user CINDYMENSIES.


What's The Nutritional Info For Colourful Black Bean and Corn Salad?

The nutritional information for Colourful Black Bean and Corn Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.8
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 80.5 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 9.4 g
  • Protein: 9.6 g

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