The recipe Seaweed Salad

Made From Scratch Recipes

Seaweed Salad recipe is a Asian Salad meal that takes several minutes to make. If you enjoy Asian for Salad, you will like Seaweed Salad!

Seaweed Salad

Seaweed Salad Recipe
Seaweed Salad

Delicious, quick and easy seaweed salad. Anyone not sure if they will like seaweed this is perfect recipe to test your palate. Add more or less sweetener to your favor.

What Course Is Seaweed Salad?

Seaweed Salad is for Salad.


How Long Does Seaweed Salad Recipe Take To Prepare?

Seaweed Salad takes 15 minutes to prepare.


How Long Does Seaweed Salad Recipe Take To Cook?

Seaweed Salad takes several minutes to cook.


How Many Servings Does Seaweed Salad Recipe Make?

Seaweed Salad makes 6 servings.


What Are The Ingredients For Seaweed Salad Recipe?

The ingredients for Seaweed Salad are:

1 pkg of hijiki or arame seaweed
1 red & yellow bell pepper, diced
1 bunch scallions, sliced thin
1 tsp chili powder & garlic powder
1/2 cup of each:
Sesame Oil
Lemon or Lime Juice
Soy Sauce or Shoyu Sauce
1/4 cup Agave


How Do I Make Seaweed Salad?

Here is how you make Seaweed Salad:

Soak seaweed for 10 minutes & rinse twicemix all ingredients, refrigerator half hour and serve. Good Stuff!Number of Servings: 6Recipe submitted by SparkPeople user DDEMEGLIO.


What's The Nutritional Info For Seaweed Salad?

The nutritional information for Seaweed Salad is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 278.9
  • Total Fat: 18.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,366.3 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 10.9 g
  • Protein: 3.7 g

What Type Of Cuisine Is Seaweed Salad?

Seaweed Salad is Asian cuisine.


What Dietary Needs Does Seaweed Salad Meet?

The dietary needs meet for Seaweed Salad is Vegetarian


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