The recipe Jumbo salad for dinner

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Jumbo salad for dinner recipe is a Dinner meal that takes 10 minutes to make. If you enjoy for Dinner, you will like Jumbo salad for dinner!

Jumbo salad for dinner

Jumbo salad for dinner Recipe
Jumbo salad for dinner

This is a great meal that will provide you with at least 4 servings of vegetables. It is all fresh and natural, has 5 grams of fiber. It is very easy to make and very delicious and nutricious. Enjoy!

Jumbo salad for dinner

What Course Is Jumbo salad for dinner?

Jumbo salad for dinner is for Dinner.


How Long Does Jumbo salad for dinner Recipe Take To Prepare?

Jumbo salad for dinner takes 2 minutes to prepare.


How Long Does Jumbo salad for dinner Recipe Take To Cook?

Jumbo salad for dinner takes 10 minutes to cook.


How Many Servings Does Jumbo salad for dinner Recipe Make?

Jumbo salad for dinner makes 1 servings.


What Are The Ingredients For Jumbo salad for dinner Recipe?

The ingredients for Jumbo salad for dinner are:

Romaine Lettuce (salad), 2- 3 leaves
Red Ripe Tomatoes, 0.5 medium whole (2-3/5" dia)
Black Olives, 2 jumbo
Green Olives, 0.5
Hearts of Palm, 0.5 piece
Peppers, sweet, red, raw, sliced, 0.2 cup
Cucumber (with peel), 0.25 cup slices
Parsley, 1 tbsp
Basil, 2 tbsp.
Pepper, black, 1 dash
Extra Virgin Olive Oil, 0.5 tbsp.
Lime Juice


How Do I Make Jumbo salad for dinner?

Here is how you make Jumbo salad for dinner:

Makes 1 serving.Take a deep soup bowl. Cut in pieces the first seven vegetables, chop parsley, put all of those in your bowl. Add some freshly ground black pepper, pour the oil and squize the lime juice over the salad. Mix your salad and sirve it.Number of Servings: 1Recipe submitted by SparkPeople user IRONORCHID.


What's The Nutritional Info For Jumbo salad for dinner?

The nutritional information for Jumbo salad for dinner is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 120.3
  • Total Fat: 9.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.9 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.5 g

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