The recipe Egg Salad (6)

Made From Scratch Recipes

Egg Salad (6) recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Egg Salad (6)!

Egg Salad (6)

Egg Salad (6) Recipe
Egg Salad (6)

Good for lunch or breakfast. I like it as an open face sandwich topping up a toasted English muffin and mixed greens

How Long Does Egg Salad (6) Recipe Take To Prepare?

Egg Salad (6) takes 5 minutes to prepare.


How Long Does Egg Salad (6) Recipe Take To Cook?

Egg Salad (6) takes 10 minutes to cook.


How Many Servings Does Egg Salad (6) Recipe Make?

Egg Salad (6) makes 6 servings.


What Are The Ingredients For Egg Salad (6) Recipe?

The ingredients for Egg Salad (6) are:

8 large Hard Boiled Egg
8 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise)
6 tsp or 1 packet Yellow Mustard


How Do I Make Egg Salad (6)?

Here is how you make Egg Salad (6):

Hard boil, cool & peel eggsMix with mayo, mustard. Add S&P to taste.Chill at least 1 hour before servingServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JBAKER55.


What's The Nutritional Info For Egg Salad (6)?

The nutritional information for Egg Salad (6) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 154.0
  • Total Fat: 11.2 g
  • Cholesterol: 248.0 mg
  • Sodium: 265.3 mg
  • Total Carbs: 3.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 8.6 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day