The recipe Laurie's Egg Salad - Half Whites

Made From Scratch Recipes

Laurie's Egg Salad - Half Whites recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Laurie's Egg Salad - Half Whites!

Laurie's Egg Salad - Half Whites

Laurie's Egg Salad - Half Whites Recipe
Laurie's Egg Salad - Half Whites

This is an egg salad with 3 whole eggs and 3 egg whites added.

What Course Is Laurie's Egg Salad - Half Whites?

Laurie's Egg Salad - Half Whites is for Lunch.


How Long Does Laurie's Egg Salad - Half Whites Recipe Take To Prepare?

Laurie's Egg Salad - Half Whites takes several minutes to prepare.


How Long Does Laurie's Egg Salad - Half Whites Recipe Take To Cook?

Laurie's Egg Salad - Half Whites takes several minutes to cook.


How Many Servings Does Laurie's Egg Salad - Half Whites Recipe Make?

Laurie's Egg Salad - Half Whites makes 4 servings.


What Are The Ingredients For Laurie's Egg Salad - Half Whites Recipe?

The ingredients for Laurie's Egg Salad - Half Whites are:

Eggs
Mustard
Mayonnaise
Pepper
Salt
Celery


How Do I Make Laurie's Egg Salad - Half Whites?

Here is how you make Laurie's Egg Salad - Half Whites:

Boil Eggs - using 3 whole eggs and 3 eggs using the egg whites only - dicing and folding into mixture.CoolMix all ingredients together.Serving Size: 1/3 cupNumber of Servings: 4Recipe submitted by SparkPeople user LALIPENNYLAURIE.


What's The Nutritional Info For Laurie's Egg Salad - Half Whites?

The nutritional information for Laurie's Egg Salad - Half Whites is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 100.3
  • Total Fat: 6.2 g
  • Cholesterol: 142.0 mg
  • Sodium: 228.1 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 0.6 g
  • Protein: 7.8 g

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