The recipe Romanian eggplant salad

Made From Scratch Recipes

Romanian eggplant salad recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Romanian eggplant salad!

Romanian eggplant salad

Romanian eggplant salad Recipe
Romanian eggplant salad

What Course Is Romanian eggplant salad?

Romanian eggplant salad is for Snack.


How Long Does Romanian eggplant salad Recipe Take To Prepare?

Romanian eggplant salad takes 10 minutes to prepare.


How Long Does Romanian eggplant salad Recipe Take To Cook?

Romanian eggplant salad takes 20 minutes to cook.


How Many Servings Does Romanian eggplant salad Recipe Make?

Romanian eggplant salad makes 4 servings.


What Are The Ingredients For Romanian eggplant salad Recipe?

The ingredients for Romanian eggplant salad are:

2 c. (99g each) cooked eggplants
4 t. olive oil
3 T. white vinegar
1/4 t. black pepper


How Do I Make Romanian eggplant salad?

Here is how you make Romanian eggplant salad:

Cut an "aleph" (x) on top of two medium eggplants. Put under broiled (cut side up) or on grill (cut side down). Leave long enough for the eggplants to burn, at least 20 minutes. Turn eggplants over and continue to cook about the same amount of time. Remove from heat when the eggplants have become very soft. Remove pulp from the skins once cool. Mash pulp. Add other ingredients.Serving Size: Makes 4 1/2-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user LROPPIE.


What's The Nutritional Info For Romanian eggplant salad?

The nutritional information for Romanian eggplant salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 46.2
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.7 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.3 g

What Dietary Needs Does Romanian eggplant salad Meet?

The dietary needs meet for Romanian eggplant salad is Vegetarian


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