Appetizers / Soups / Salads

Leftover Easter Ham Salad takes 10 minutes to prepare.

Leftover Easter Ham Salad takes 10 minutes to cook.

Leftover Easter Ham Salad makes 4 servings.

The ingredients for Leftover Easter Ham Salad are:

2 cups leftover ham
1 stalk of celery, chopped
2 gherkin sweet pickles, cut up
2 tablespoons mayonaise

Here is how you make Leftover Easter Ham Salad:

Put all ingredients into food processor. Process until blended well and ham is chopped finely.Use for sandwiches or on crackers. I have mine wrapped in crisp lettuce leaves.(I calculated for 4 servings, but can be more according to how you are serving it. I judged 1/4 cup per serving. If using lite mayo, would be less calories.)EnjoyNumber of Servings: 4Recipe submitted by SparkPeople user JEANSHEP2.

The nutritional information for Leftover Easter Ham Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 179.0

• Total Fat: 12.2 g
• Cholesterol: 41.0 mg
• Sodium: 1,007.5 mg
• Total Carbs: 5.0 g
• Dietary Fiber: 0.3 g
• Protein: 12.0 g