Appetizers / Soups / Salads

Classic Macaroni Salad takes 12 minutes to prepare.

Classic Macaroni Salad takes 10 minutes to cook.

Classic Macaroni Salad makes 8 servings.

The ingredients for Classic Macaroni Salad are:

1 cup elbow shaped Macaroni, whole-wheat
1/8 tsp Salt
1/2 cup Kraft Mayo w/ Olive Oil, reduced fat mayonaise
1 tbsp (C) Vinegar, Red Wine (Gr Value)
1 tsp Dijon Mustard (Great Value)
1/2 tsp Garlic powder
1 cup, diced Celery, raw
1/3 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
2 tbsp Parsley
1/4 tsp Salt
1/8 tsp Pepper, black

Here is how you make Classic Macaroni Salad:

Cook macaroni in salted water according to package directions; drain & transfer to a large bowl.Meanwhile, in a medium bowl, whisk together mayonnaise, vinegar, mustard & garlic powder; stir mixture into cooked macaroni. Fold in celery, onion & parsley; season to taste with salt & pepper. Serve warm or chilled. Yields about 2/3 cup per serving.Serving Size:?Makes 8 2/3 cup servings.

The nutritional information for Classic Macaroni Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 28.3

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 121.6 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 1.0 g
• Protein: 1.3 g