The recipe Pasta Rainbow Salad

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Pasta Rainbow Salad recipe is a Side Dish meal that takes 120 minutes to make. If you enjoy for Side Dish, you will like Pasta Rainbow Salad!

Pasta Rainbow Salad

Pasta Rainbow Salad Recipe
Pasta Rainbow Salad

This is a colorful pasta salad. It can be a light meal or side dish. You can add meal to it if you want it to be a full meal. You can add chopped meats such as salmon, chicaken, shrimp, scallop, etc. Adding the meat means making adjustments to the calories.

What Course Is Pasta Rainbow Salad?

Pasta Rainbow Salad is for Side Dish.


How Long Does Pasta Rainbow Salad Recipe Take To Prepare?

Pasta Rainbow Salad takes 20 minutes to prepare.


How Long Does Pasta Rainbow Salad Recipe Take To Cook?

Pasta Rainbow Salad takes 120 minutes to cook.


How Many Servings Does Pasta Rainbow Salad Recipe Make?

Pasta Rainbow Salad makes 3 servings.


What Are The Ingredients For Pasta Rainbow Salad Recipe?

The ingredients for Pasta Rainbow Salad are:

1. 1 1/2c cooked Tortellini, pasta with cheese filling
2. 1/4c cooked red beans
3. 1/4c thawed peas
4. 1/4c cooked black beans
5. 1/4c dreid Blueberries
6. 1/4c chopped fresh Cilantro
7. 1/2c Oil and Vinegar Salad Dressing
8. 1/4c chopped Sundreid Tomatoes,
9. 1/4c lentils


How Do I Make Pasta Rainbow Salad?

Here is how you make Pasta Rainbow Salad:

1. Pre-cook various beans and cool them or wash and drain canned beans from their juices.2. Chop cilantro and sundried tomatoes.3. Combine all ingredients in a large bowl and mix well.4. Add chopped meats such as salmon, chicken, shrimp, scallops, etc and mix well. (optional)5. Serve this at room temperature or refrigerated.Number of Servings: 3Recipe submitted by SparkPeople user LOVELY*LADY.


What's The Nutritional Info For Pasta Rainbow Salad?

The nutritional information for Pasta Rainbow Salad is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 424.4
  • Total Fat: 25.1 g
  • Cholesterol: 22.7 mg
  • Sodium: 291.2 mg
  • Total Carbs: 39.7 g
  • Dietary Fiber: 5.6 g
  • Protein: 12.0 g

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