The recipe Broadway Pea Salad

Made From Scratch Recipes

Broadway Pea Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Broadway Pea Salad!

Broadway Pea Salad

Broadway Pea Salad Recipe
Broadway Pea Salad

An easy old school recipe. Low in calories. Moderate carbs.

What Course Is Broadway Pea Salad?

Broadway Pea Salad is for Salad.


How Long Does Broadway Pea Salad Recipe Take To Prepare?

Broadway Pea Salad takes several minutes to prepare.


How Long Does Broadway Pea Salad Recipe Take To Cook?

Broadway Pea Salad takes several minutes to cook.


How Many Servings Does Broadway Pea Salad Recipe Make?

Broadway Pea Salad makes 8 servings.


What Are The Ingredients For Broadway Pea Salad Recipe?

The ingredients for Broadway Pea Salad are:

2 tbsp Kraft Mayo Light Mayonnaise (Mayo)
2 tbsp Daisy Light Sour Cream
1 serving Egg Hard Boiled (1 serving = 1 large egg boiled)
2 tbsp Kirkland Crumbled Bacon Bits
1 stalk, large (11"-12" long) Celery, raw
2.5 cup Peas, frozen


How Do I Make Broadway Pea Salad?

Here is how you make Broadway Pea Salad:

Defrost peas & place in mixing bowl. Chop celery & egg, add to bowl. Add remaining ingredients. Add salt & pepper to own taste. Chopped water chestnuts are optional, adds more carbohydrates. Gently incorporate all ingredients. Chill 1 hour before serving.Serving Size: 1 cupNumber of Servings: 8Recipe submitted by SparkPeople user NIJIJIN.


What's The Nutritional Info For Broadway Pea Salad?

The nutritional information for Broadway Pea Salad is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 2.4 g
  • Cholesterol: 27.8 mg
  • Sodium: 152.0 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.2 g

What Dietary Needs Does Broadway Pea Salad Meet?

The dietary needs meet for Broadway Pea Salad is Low Carb


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