Appetizers / Soups / Salads

Mixed Bell Pepper Salad is for Salad.

Mixed Bell Pepper Salad takes 25 minutes to prepare.

Mixed Bell Pepper Salad takes several minutes to cook.

Mixed Bell Pepper Salad makes 8 servings.

The ingredients for Mixed Bell Pepper Salad are:

2 Red Bell Peppers
2 Yellow Bell Peppers
2 Orange Bell Peppers
6 Green Bell Peppers
4 tbsp dried onion flakes, or one medium fresh onion chopped
3 packets Knorr Salat-Kr?nung Dill Kr?uter Dressing
1/4 cup water
4 tbsp K?hne Salata seasoned vinegar dressing

Here is how you make Mixed Bell Pepper Salad:

Wash bell peppers, remove stems and seeds, cut into quarters and slice thinly. place into bowl. (To get more evenly sized slices, I usually cut off the tops and bottoms of the peppers and save them to eat as a snack.)Add all other ingredients and mix well. While it tastes good if eaten right away, it tastes even better if left to marinate covered in the refrigerator over night.If the salad tastes a bit sour, add a packet of Truvia.Number of Servings: 8Recipe submitted by SparkPeople user NTSOHLTHNT.

The nutritional information for Mixed Bell Pepper Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 77.9

• Total Fat: 0.4 g
• Cholesterol: 0.0 mg
• Sodium: 111.5 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 3.9 g
• Protein: 2.7 g

Mixed Bell Pepper Salad is German cuisine.

The dietary needs meet for Mixed Bell Pepper Salad is Vegetarian