The recipe Spring Mixed Salad with Gorgonzola Ranch Dressing

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Spring Mixed Salad with Gorgonzola Ranch Dressing recipe is a meal that takes several minutes to make. If you enjoy for , you will like Spring Mixed Salad with Gorgonzola Ranch Dressing!

Spring Mixed Salad with Gorgonzola Ranch Dressing

Spring Mixed Salad with Gorgonzola Ranch Dressing Recipe
Spring Mixed Salad with Gorgonzola Ranch Dressing

This salad goes with my healthy Pear and Gorgonzola Pizza with Mixed Spring Salad. Recipe is on this site look it up it's really good.

How Long Does Spring Mixed Salad with Gorgonzola Ranch Dressing Recipe Take To Prepare?

Spring Mixed Salad with Gorgonzola Ranch Dressing takes several minutes to prepare.


How Long Does Spring Mixed Salad with Gorgonzola Ranch Dressing Recipe Take To Cook?

Spring Mixed Salad with Gorgonzola Ranch Dressing takes several minutes to cook.


How Many Servings Does Spring Mixed Salad with Gorgonzola Ranch Dressing Recipe Make?

Spring Mixed Salad with Gorgonzola Ranch Dressing makes 4 servings.


What Are The Ingredients For Spring Mixed Salad with Gorgonzola Ranch Dressing Recipe?

The ingredients for Spring Mixed Salad with Gorgonzola Ranch Dressing are:

4 cups Spring Mixed Lettuce
2 tbsp. Gorgonzola Ranch Dressing (recipe below)


Gorgonzola Ranch Dressing
1/2 cup non-fat Plain Yogurt
2 tbsp low-fat Buttermilk
1/2 tbsp White Wine Vinegar
1/2 tsp Agave Syrup
1 tbsp dried Parsley
1/4 tbsp Tarragon
1/4 tbsp Oregano
1/2 tbsp Garlic Powder
1/2 tbsp Onion Powder
1/2 tbsp Pepper
1/2 tbsp Salt
1/4 cup Gorgonzola, crumbled

Mix all together. Store in the refrigerator.

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How Do I Make Spring Mixed Salad with Gorgonzola Ranch Dressing?

Here is how you make Spring Mixed Salad with Gorgonzola Ranch Dressing:

Place Lettuce in a bowl add dressing and coat.~~~~~~~~~~~~


What's The Nutritional Info For Spring Mixed Salad with Gorgonzola Ranch Dressing?

The nutritional information for Spring Mixed Salad with Gorgonzola Ranch Dressing is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 20.9
  • Total Fat: 0.9 g
  • Cholesterol: 2.7 mg
  • Sodium: 263.5 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.7 g

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