Appetizers / Soups / Salads

Michelle's Spring Salad is for Salad.

Michelle's Spring Salad takes 30 minutes to prepare.

Michelle's Spring Salad takes 15 minutes to cook.

Michelle's Spring Salad makes 10 servings.

The ingredients for Michelle's Spring Salad are:

1 container of Spring Mix with Spinach
1 container of fresh mushrooms
1 1/2 vine-ripe tomatoes
1 European cucumber, peeled and sliced
2 whole carrots, peeled and sliced
1/2 cup of sunflower seeds
2 eggs, hardboiled and diced
1/2 of white onion (or sweet onion), peeled and diced

Here is how you make Michelle's Spring Salad:

Cook the eggs, peel and let cooladd the spring mix, cukes, sunflower seeds, tomotoes, carrots, onions, fresh mushrooms, etc.Mix and Serve.Makes 10- 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user MLDEBLOIS.

The nutritional information for Michelle's Spring Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 59.9

• Total Fat: 2.9 g
• Cholesterol: 14.4 mg
• Sodium: 30.6 mg
• Total Carbs: 6.9 g
• Dietary Fiber: 2.5 g
• Protein: 2.9 g