Appetizers / Soups / Salads

Caesar-style Steak Salad is for Salad.

Caesar-style Steak Salad takes 6 minutes to prepare.

Caesar-style Steak Salad takes 10 minutes to cook.

Caesar-style Steak Salad makes 2 servings.

The ingredients for Caesar-style Steak Salad are:

6 oz boneless top sirloin steak
1/4 tsp ground black pepper
1/8 tsp Salt Sense
1 heart of Romaine lettuce, chopped (about 8 cups)
1/2 medium red onion, thinly sliced
1/4 cup Kraft 3-cheese Ranch dressing
1/4 cup grated parmesan cheese

Here is how you make Caesar-style Steak Salad:

1. Heat a nonstick ridged grill pan or cast-iron skillet over high heat. Sprinkle salt and pepper over steak. Place steak on pan and cook until an instant read thermometer registers 145 degrees for medium-rare, about 4 minutes per side. Transfer to a cutting board and let stand 5 minutes.2. Toss together remaining ingredients in a large bowl. Divide salad evenly between 2 plates. Cut steak into 10 slices and divide evenly between the salads.Serving Size: Yields 3 cups salad and 5 slices steak per servingNumber of Servings: 2Recipe submitted by SparkPeople user SUSANMV1.

The nutritional information for Caesar-style Steak Salad is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 297.0

• Total Fat: 15.9 g
• Cholesterol: 83.5 mg
• Sodium: 821.8 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 0.9 g
• Protein: 28.3 g