The recipe Strawberry Mixed Green Salad

Made From Scratch Recipes

Strawberry Mixed Green Salad recipe is a Salad meal that takes several minutes to make. If you enjoy for Salad, you will like Strawberry Mixed Green Salad!

Strawberry Mixed Green Salad

Strawberry Mixed Green Salad Recipe
Strawberry Mixed Green Salad

delightful for lunch - great side dish at dinner

What Course Is Strawberry Mixed Green Salad?

Strawberry Mixed Green Salad is for Salad.


How Long Does Strawberry Mixed Green Salad Recipe Take To Prepare?

Strawberry Mixed Green Salad takes 5 minutes to prepare.


How Long Does Strawberry Mixed Green Salad Recipe Take To Cook?

Strawberry Mixed Green Salad takes several minutes to cook.


How Many Servings Does Strawberry Mixed Green Salad Recipe Make?

Strawberry Mixed Green Salad makes 1 servings.


What Are The Ingredients For Strawberry Mixed Green Salad Recipe?

The ingredients for Strawberry Mixed Green Salad are:

2 cups mixed salad greens (baby greens)
1/2 cup fresh strawberries
1 oz feta cheese
2 slices bacon (precooked = less fat)
1 tbsp. Red Wine Vinaigrette dressing

Sliced Almonds (optional)
Whole Wheat Croutons (optional)


How Do I Make Strawberry Mixed Green Salad?

Here is how you make Strawberry Mixed Green Salad:

In a medium bowl toss mixed baby greens and 1 tbsp Red Wine Vinaigrette dressing - a little dressing can go a long way when properly tossed. Then on a salad plate or bowl spread out the mixed baby greens. Place the strawberries and feta cheese on top. Crumble bacon slices and place on top as well. Almond slices are optional and/or whole wheat croutons (don't forget to add to your calorie count if you add to the salad). Number of Servings: 1Recipe submitted by SparkPeople user LISANCAROLINA.


What's The Nutritional Info For Strawberry Mixed Green Salad?

The nutritional information for Strawberry Mixed Green Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 208.1
  • Total Fat: 14.6 g
  • Cholesterol: 36.0 mg
  • Sodium: 684.3 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 9.3 g

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