Appetizers / Soups / Salads

BLT Salad with Crostini is for Salad.

BLT Salad with Crostini takes 30 minutes to prepare.

BLT Salad with Crostini takes several minutes to cook.

BLT Salad with Crostini makes 2 servings.

The ingredients for BLT Salad with Crostini are:

3 tbsp fat free mayonnaise
2 tbsp milk
1.5 tbsp chopped oil-packed dried tomatoes, drained
1 garlic clove, minced
6 thin slices baugette-style French bread
4 cups torn mixed salad greens
2 plum tomatoes, seeded and chopped
1/2 of a small cucumber, halved lengthwise and thinly sliced
1 oz cubed mozzarella cheese
4 slices turkey bacon, cooked crisp, drained and crumbled

Here is how you make BLT Salad with Crostini:

For dressing, in a blender or food processor, combine mayonnaise, milk, dried tomatoes and garlic. Cover and blend or process until tomatoes and garlic are finely chopped. Set aside.Place bread slices on a baking sheet. Bake at 450 for about 5 minutes or until toasted. Turn slices over; spread with some of the dressing. Bake 3 minutes more; set aside.Meanwhile, in a large bowl, toss together salad greens, chopped tomato, cucumber, cheese and bacon. Drizzle with dressing; toss lightly to coat. Serve with toasted bread slices. Serve in tall frosted mugs for a unique presentation.Serves 2.Number of Servings: 2Recipe submitted by SparkPeople user TANYA1968.

The nutritional information for BLT Salad with Crostini is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 333.7

• Total Fat: 10.2 g
• Cholesterol: 31.9 mg
• Sodium: 912.3 mg
• Total Carbs: 43.3 g
• Dietary Fiber: 4.8 g
• Protein: 18.0 g