Appetizers / Soups / Salads

Crunchy Turkey Salad takes 15 minutes to prepare.

Crunchy Turkey Salad takes several minutes to cook.

Crunchy Turkey Salad makes 4 servings.

The ingredients for Crunchy Turkey Salad are:

1/3 cup olive oil
3 tablespoons white vinegar
3 tablespoons sugar
1 tablespoon poppy seeds
1/4 teaspoon black pepper
1 large head Bib lettuce
2 cups diced cooked turkey (about 3/4 pound) or cooked chicken
3 scallions, sliced
1 cup sliced almonds
1 cup chow mein noodles (such as La Choy)

Here is how you make Crunchy Turkey Salad:

1. In a small bowl, whisk olive oil, vinegar, sugar, poppy seeds and pepper; set aside.2. Clean lettuce and chop; you should have about 8 cups. Transfer to a medium-size bowl and add turkey, scallions, almonds and noodles. Toss with dressing and serve immediately.Serving Size:?Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user FAMILY_RECIPES.

The nutritional information for Crunchy Turkey Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 502.7

• Total Fat: 36.9 g
• Cholesterol: 46.8 mg
• Sodium: 777.0 mg
• Total Carbs: 23.2 g
• Dietary Fiber: 4.0 g
• Protein: 22.7 g