Appetizers / Soups / Salads

Turkey-Apple Salad with Raspberry Vinagrette takes several minutes to prepare.

Turkey-Apple Salad with Raspberry Vinagrette takes several minutes to cook.

Turkey-Apple Salad with Raspberry Vinagrette makes 4 servings.

The ingredients for Turkey-Apple Salad with Raspberry Vinagrette are:

2 cups cooked, skinless light meat turkey (sliced, shredded or chopped)
1 medium apple, cored and diced
1 cup seedless grapes, cut in half
2 medium stalks celery, chopped
1 1/2 tbsp raspberry vinegar
2 tsp olive oil
1/2 tsp ground coriander
1/4 tsp table salt
1/4 tsp ground black pepper
4 cups shredded romaine lettuce

Here is how you make Turkey-Apple Salad with Raspberry Vinagrette:

In a large bowl, toss together turkey, apple, grapes and celery. In a small bowl, whisk together vinegar, oil, coriander, salt and pepper. Add dressing to turkey mixture and toss again to combine. Arrange lettuce on 4 individual plates and top with turkey salad. Number of Servings: 4Recipe submitted by SparkPeople user ERYNNEDRA.

The nutritional information for Turkey-Apple Salad with Raspberry Vinagrette is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 177.5

• Total Fat: 5.0 g
• Cholesterol: 48.3 mg
• Sodium: 213.1 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 2.7 g
• Protein: 22.4 g